Still question remains which hostel to stay at. Current one is pretty awful and depressing, but spending time searching for another may be fruitless; what a dilema. Anyway we start the day with our wine and olive tour around Mendoza. We first on the bus and pick up Martin and Stefan. I think they have the hope of getting rediculously drunk and then sleeping it off before strating again this evening… I think they are going to be dissapointed..
First winery was quite pleasant; they started talking us through the wine making process telling us why theies is better than other winery´s blah blah. Eventuly get to the important bit and we all look rather dissappoint with the ammount of wine in each glass. They explain this is not the reduce the ammount we drink, but it lets us see the colour properly, air the wine and smell it properly… mmm I think its cos they don´t want us to get drunk! What was more surprising was that one mexican girl had a taste and then poured what was left of the meagre ammount into the bucket, what a waste!! Any way, we try another couple of wines, get taken to the shop, buy nothing, and leave. next stop the Olive Oil factory.
Same story again, (although of couse its oil, not wine) although this time Ayfer can´t resist and buys some Olive Oil, and Olives. I also now know what the difference is between Extra Virgin, Virgin, and bog standard Olive Oil!! (and I can´t be bothered to tell you here, you´ll have to look it up on google!)
Finally we go to another winery and they explain the wine making process again… and again why they are better than all the other winery´s in mendoza blah blah.. I thought of challenging them to say the other winery didn´t think so, but though better of it, since we want them to give us more free wine at the end of the tour, which they did afater a concerted charm offensive by the four of us to the obliging host!! We also purchase a nice bottle of Pinot Noir between us for this evening to celebrate the New Year.
We finally decided to leave our hostel and join Stefan and Martin in Casa Pueblo Seemed a lot more chilled out and friendlier that Empedro (and we might even get butter with our bread here!)
After an afternoon hours kip, its time to start celebrating the New Year. Our plan was to go to an all you can eat for 30 Pesos resturant and drink our own wine. Little did we know what a challenge that would be. As we wandered into the centre at about 8.00pm, we noticed the whole place seemed spookily quite. Whats more, it started to rain rather heavily, and then we discovered that not a single restaurant seemed to be open! We then wander around for the next hour or so desperately trying find somewhere to eat, only interupted to occasionally come across other tourists searching for the same think with equal puzzelment as to the lack of action. Eventually we found somehere offering 3 course meal with unlimited drink for 100 peso. This last part was the deal clincher, and it turned out to be pretty good and the wine started flowing.
What happened from here is a bit of a blur, but we end up staying around the restaurant, drink champers, hugging and kissing everyone and talking (well, frantic hand gesturing) to locals. Martin then attempted to get into the Hiatt Hotel while we distract the doorman by insisting on having out photo taken with him wearing the 2009 glasses. It almost worked, but all he managed was to get a cup of coffee, after which we are all escorted of the premises. Me and Ayfer went back to the hostel while “ze Germanz” go back for another attempt to get into the hotel (unsuccessfully as we discover the next day).
All in all, a great fun New Year!